Ingredients: 2½ cups Mango Nectar
½ - ¾ cup granulated sugar
1½ cups frozen, sliced, sweetened strawberries
Instructions:
Dissolve sugar in mango nectar. Add frozen strawberries. Put
it in the machine and turn it on. Freeze for an hour or two before serving.
Option: serve with a sprig of fresh mint.
This is incredibly good.
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