
Ingredients (my version):
2 lemons, peeled very well.
2 oranges, peeled very well.
2 bananas, peeled.
1 cup sugar.
2 cups half & half.
Process:
Load everything except the half & half into the blender. Set blender on high for several minutes: until everything is completely blended, and then let it blend some more. We want this extremely smooth.
Stop blender. Add half & half. Blend on lowest setting for a few seconds, until it's well mixed together.
Load it into the ice cream maker and fire it up. This takes a little longer to freeze than some.
The original recipe called for the juice of the lemons and the oranges. I used the whole fruit, since the blender did such a good job of reducing the substance to liquid.
This is really good. Got some zing to it. I might add a little vanilla to it next time, to round it off.
Good with cookies, or dark chocolate.
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