1½ tsp active dry yeast
4 cups white flour
2 TBSP white sugar
1 TBSP dry buttermilk powder
1 TBSP gluten
1 TBSP gluten
2 TBSP butter
1¼ tsp salt
1⅓ cups milk, preferably lukewarm.This is the basic white bread recipe that we rely on day-in and day-out.
This is the launch point for a lot of discoveries.
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