Homemade Veggie Burgers

Ingredients:

2-3 thin slices homemade wheat bread, toasted fairly dark, cubed
    (OK to substitute disinglutie bread or cooked bulgar/quinoa/millet)

6 cloves garlic

½ - ¾ cup flowers of basil, marjoram, tarragon, removed from stems

Salt and pepper to taste

2 TBSP lemon juice

1 small pepper or ⅓ large pepper, cubed

½ tsp dried red peppers

⅓ cup Parmesan cheese (goat cheese will substitute)

Toss it all in a food processor and process it until granulated (texture of tablesaw sawdust)

Shape into patties.

Fry or barbecue.

Works actually pretty well. Tasty, not boring.