02 May, 2012

Corn Chowder Bread


Into the bread machine, in this order:

2 tsp active dry yeast
2 cups white flour
1 tsp corn masa flour
1 cup corn chowder soup mix
2 TBSP honey
1 TBSP gluten
2 TBSP olive oil
1⅓ cups milk, preferably lukewarm.

No comments: