29 July, 2010

Sprouted Sunflower Wheat Bread

2 tsp yeast
1 cup sprouted sunflower seeds
1¾ cups white bread flour
½ cup rye flour
¾ cup whole wheat flour
1 TBSP gluten
2 tsp salt
2 TBSP sugar
2 TBSP butter, in small pieces
2 TBSP buttermilk powder
1½ cups 2% milk


Load it into the bread machine and press go

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